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Side Dishes $8.50/lb Delphina Potatoes baby Yukons twice-cooked to crispy perfection and garnished with lemon-garlic herbs Gemelli Pasta Salad with pistachios, sun-dried tomatoes, spinach, and parmesan tossed in a creamy lemon viniagrette dressing Mediterranean Couscous with olives, feta cheese, fresh herbs, and dried fruits Cuban Rice and Bean Salad seasoned with sweet bell peppers, scallions, cumin, and cilantro Jasmine Rice Salad sliced carrots, julienne red bell pepper, and cilantro tossed with a Vietnamese sweet and sour dressing Sesame Noodle Salad with shredded red cabbage, julienne bell peppers, scallions, crisp peas, and fresh cilantro tossed with our teriyaki sesame dressing Grilled Vegetables*** tossed in garlic and olive oil and grilled to perfection Seasonal Vegetable Sauté chef’s selection of fresh vegetables sautéed in your choice of olive oil or butter Potatoes Dauphinoise** layered with a savory garlic custard and Parmesan cheese Roasted New Potatoes tossed with roasted red bell pepper, red onion and fresh pesto Mashed Potatoes* prepared classic with butter and cream, with horseradish and sour cream, or with roasted garlic and parmesan Roasted Yukon Potatoes** served hot or as a cold salad dressed with roasted garlic and mustard vinaigrette *these sides are $6.00/lb. **these sides are $7.50/lb. ***these sides are $9.50/lb.
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